Arnott’s Tim Tam Gluten Free Original Biscuits (150g) - Australia

The most irresistible chocolate biscuit’! Each biscuit consists of two layers of chocolate malted biscuit sandwiching a light creamy chocolate filling, all coated by a thin layer of textured milk chocolate. Three types of chocolate in one biscuit is more than any chocolate lover could wish for.

According to Arnott’s themselves, what makes the Tim Tam so special, and sets it apart from all the other chocolate biscuits out there, is the filling – this unique creamy richness is delicately made up from hints of butter, vanilla and, naturally, delicious chocolate, to give the whole delicious little biscuit a slightly caramel taste.

Ingredients: Sugar, Palm Oil (Palm Oil, Antioxidant (E306 from Soy)), Maize Starch, Tapioca Starch, Whole Milk Powder, Cocoa Butter, Rice Flour, Cocoa Mass (2.7%), Skimmed Milk Powder, Partially Inverted Refiners Syrup, Vegetable Fats (Shea and/or Sal in Varying Proportions), Thickener (Xantham Gum), Milk Fat, Colours (Ammonia Caramel, Beetroot Red, Cochineal), Raising Agents (Sodium Carbonates, Diphosphates), Cocoa Powder (0.3%), Egg Powder, Emulsifiers (Soy Lecithins, E476), Salt, Flavouring.
Contains Milk, Soy, Egg.